A device that transfers unwanted heat out of a refrigeration system to a medium (either air, water, or a combination of air and water) that absorbs the heat and transfers it to a disposal point. There are three types of condensers: air-cooled condensers, water-cooled condensers, and evaporative condensers. The evaporative condenser uses a combination of air and water as its condensing medium. Most residential systems have an air-cooled condenser.