- Industry: Government; Labor
- Number of terms: 77176
- Number of blossaries: 0
- Company Profile:
A professional who supervises and coordinates activities of workers engaged in blending, aging, and fermenting tobacco strips and stems in production of cigars, chewing tobacco, or snuff. Respnsibilities include:
* Reads production schedules for information, such as quantity of stems, and strip tobacco, amounts of water and casing fluid, and aging time specified.
* Computes amount of tobacco strips and stems required to maintain production.
* Analyzes thermometer readings of piles of tobacco to determine stages of fermentation, and schedules turning or transfer of tobacco cures.
* Coordinates receipt of tobacco from supplier and transfer to drying department.
* Performs other duties as described under supervisor master title.
Industry:Professional careers
A professional who supervises and coordinates activities of workers engaged in processing eggs for shipment and storage. Respnsibilities include:
* Schedules processing according to type of eggs ordered, delivery date, availability of eggs, and capacity of machines.
* Informs material handlers of number of cases to pack.
* Verifies counting of eggs, preparation of receipts, and movement of eggs, according to company standards.
* Directs workers in government and company sanitation regulations.
* Inspects appearance and work methods of egg candler and egg breaker for conformance to sanitation regulations.
* Repairs or adjusts machinery.
* Performs other duties as defined under supervisor master title.
Industry:Professional careers
A professional who supervises and coordinates activities of workers engaged in processing eggs for shipment and storage. Respnsibilities include:
* Schedules processing according to type of eggs ordered, delivery date, availability of eggs, and capacity of machines.
* Informs material handlers of number of cases to pack.
* Verifies counting of eggs, preparation of receipts, and movement of eggs, according to company standards.
* Directs workers in government and company sanitation regulations.
* Inspects appearance and work methods of egg candler and egg breaker for conformance to sanitation regulations.
* Repairs or adjusts machinery.
* Performs other duties as defined under supervisor master title.
Industry:Professional careers
A professional who supervises and coordinates activities of workers engaged in grading fruits. Respnsibilities include:
* Trains employees in grading methods, detection of defective or improperly colored fruit, and other factors affecting standards.
* Assigns workers to positions at grading belt.
* Observes workers to correct discrepancies and ensure that graded fruit meets specified standards.
* May interview and recommend hiring of new employees.
* Performs other duties as described under supervisor master title.
Industry:Professional careers
A professional who supervises and coordinates activities of workers engaged in boiling, stirring, molding, and packing maple products, such as maple sugar and syrup.
* Inspects product for conformance to prescribed standards of purity and appearance.
* Performs other duties as described under supervisor master title.
Industry:Professional careers
A professional who supervises and coordinates activities of workers engaged in processing ready-mixed food preparations. Respnsibilities include:
* Requisitions ingredients from warehouse and prescribes mixing sequence.
* Inspects ingredients and product to ensure conformance to company specifications and ensures that samples are taken of each batch mixed for quality control purposes.
* Maintains record of ingredients used and batches mixed.
* Trains new workers.
* Performs duties as described under supervisor master title.
Industry:Professional careers
A professional who supervises and coordinates activities of workers engaged in blending edible sugar syrups, cleaning storage facilities and vehicle tanks, and filtering, pasteurizing and pumping syrups into tank trucks and railroad tank cars.
* Performs other duties as described under supervisor master title.
Industry:Professional careers
A professional who supervises and coordinates activities of workers engaged in mixing, cooking, molding, and packaging speciality food products, such as frankfurters, chili, sausage, and fish roe. Respnsibilities include:
* Reads production schedule to determine work procedures, supplies to be requisitioned, personnel requirements, and processing equipment to be used.
* Assigns workers to work stations and issues instructions concerning formulas to follow and work procedures.
* Coordinates flow of work between work stations.
* Keeps production and timecard records.
* Performs other duties as described under supervisor master title.
* May supervise workers engaged in processing fish roe and be designated Supervisor, Roe Processing.
Industry:Professional careers
A professional who supervises and coordinates activities of workers engaged in processing and packing whipped topping. Respnsibilities include:
* Observes operations of equipment, such as versators, colloid mills, pasteurizers, cooling tanks, and homogenizers to verify conformance of whipped topping with quality and quantity standards.
* Performs other duties as described under supervisor master title.
Industry:Professional careers
A professional who supervises and coordinates activities of workers engaged in inspecting chewing gum to ensure product conformance to processing standards. Respnsibilities include:
* Reads production schedule and assigns duties to workers.
* Observes inspection process to detect defective operations.
* Reviews inspection reports to determine type and cause of product deviations from company standards.
* Periodically reads instructions on batch cards to ensure ingredients meet formula specifications.
* Performs other duties as described under supervisor master title.
Industry:Professional careers
