Created by: paul01234
Number of Blossarys: 51
A combat knife that gained its name after a trapper found himself without any other weapons and facing a bear. He wrote an illegible letter describing how he killed the bear, which was misread as "ka ...
A knife meant to be used on wood for carving. This may be used to sharpen pencils or to make works of art. The blade is typically small compared to the handle.
A knife which is part of the standard dress for divers. This is meant to cut through nets and delve in the deep, and as such it is by necessity stainless.
A knife used at the dining table to cut through large slabs of meat, such as steak, and reduce them to bite-sized chunks for the fork to pick up.
A knife with a dull edge that is used to cut through soft butter and then spread it onto bread. The dull edge and point allow it to work on bread without perforating it.
A knife used primarily in the kitchen for slicing food. Has a smooth edge and is often the most maintained knife in any household due to its frequency of use.
A knife with serrations designed to enable it to cut through bread more easily. The serrations act like a saw through the fibers of the bread, something that a smooth edge would have more difficulty ...